Ooey Gooey Butter Cookies
Ooey Gooey Butter Cookies are a delightful treat that combines the rich, creamy texture of butter with the sweetness of powdered sugar. This classic recipe is a crowd-pleaser, perfect for any occasion.
Equipment
- Mixing Bowl
- Baking Sheet
- Wire rack
Ingredients
- 1 cup unsalted butter, softened 2 sticks
- 1 package cream cheese, softened 8 oz
- 2 cups powdered sugar plus more for dusting
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the softened butter and cream cheese until smooth and well combined.
- Gradually add in the powdered sugar, mixing until the mixture is light and fluffy.
- Stir in the vanilla extract.
- Slowly incorporate the all-purpose flour until a soft dough forms.
- Bake them for 12-15 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
- Dust the cooled cookies with additional powdered sugar and enjoy their irresistible ooey-gooey goodness.
Notes
While Ooey Gooey Butter Cookies may tantalize the taste buds, it's essential to contemplate their nutritional profile. Each serving packs a hefty 312 calories, stemming primarily from the butter, cream cheese, and sugar components.