Olive Garden Salad Dressing
Olive Garden's signature salad dressing is a creamy, tangy blend of flavors that perfectly complements their famous house salad. With just a few simple ingredients, you can enjoy the taste of Olive Garden at home.
Equipment
- medium bowl
- Whisk
- Refrigerator
Ingredients
- 1 cup mayonnaise
- 1/2 cup white vinegar
- 2 tablespoons granulated sugar
- 2 teaspoons dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a medium bowl, whisk together the mayonnaise, vinegar, and sugar until smooth and well combined.
- Add the oregano, garlic powder, onion powder, salt, and black pepper, and whisk again until all the ingredients are fully incorporated.
- For best results, refrigerate the dressing for at least 30 minutes to allow the flavors to meld.
- When serving, be sure to give the dressing a good stir or shake before drizzling it over your salad. The dressing will thicken slightly as it chills, so you may need to thin it with a bit of water or milk if it becomes too thick for your liking.
Notes
Enjoy the authentic taste of Olive Garden's salad dressing at home!