Homemade Peanut Butter Cups
You'll be amazed by the health benefits packed into these homemade peanut butter cups. Crafted with wholesome ingredients like natural peanut butter, antioxidant-rich dark chocolate, and heart-healthy coconut oil, this guilt-free treat can satisfy your sweet tooth while providing essential nutrients.
Equipment
- mini muffin tin
- Saucepan
Ingredients
- 1 cup natural peanut butter Use creamy or crunchy based on preference.
- 1/2 cup honey Acts as a natural sweetener.
- 1 cup dark chocolate chips Use high-quality dark chocolate for better flavor.
- 2 tablespoons coconut oil Helps to melt the chocolate and adds healthy fats.
Instructions
- In a saucepan, melt the coconut oil over low heat. Once melted, remove from heat and stir in the dark chocolate chips until they're fully incorporated and the mixture is smooth.
- Spoon the chocolate mixture into a mini muffin tin, filling each cup about halfway. Place the tin in the freezer for 10-15 minutes to allow the chocolate to set.
- While the chocolate is setting, in a small bowl, mix together the peanut butter and honey until well combined.
- Remove the chocolate-filled muffin tin from the freezer and spoon the peanut butter mixture on top of the chocolate, filling each cup.
- Return the tin to the freezer for an additional 30 minutes to allow the peanut butter cups to fully set.
- Once set, gently remove the cups from the tin and enjoy!
Notes
These peanut butter cups are a balanced treat that can satisfy cravings while providing beneficial nutrients. The ingredient benefits make this recipe a nutritious choice compared to traditional peanut butter cups.