Hamburger Dip
Hamburger Dip is a delicious and easy-to-make appetizer that combines the flavors of a classic hamburger into a creamy, cheesy dip. Perfect for game day gatherings or party snacks, this dish is sure to be a crowd-pleaser.
Equipment
- Skillet
- Large Bowl
Ingredients
- 1 pound ground beef Cooked until no longer pink
- 1 8 ounce package cream cheese Softened
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup diced onion
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a skillet, cook the ground beef over medium heat until no longer pink. Drain any excess fat.
- In a large bowl, combine the cooked beef, cream cheese, cheddar cheese, mayonnaise, onion, ketchup, mustard, Worcestershire sauce, garlic powder, salt, and black pepper. Mix until well combined.
- Transfer the mixture to a serving bowl and serve with your favorite dippers.
- To elevate the flavors, you can add diced pickles, crumbled bacon, or chopped chives to the dip. Additionally, you can adjust the seasonings to your personal taste preferences. For a spicier version, consider adding a dash of hot sauce or a sprinkle of red pepper flakes.
Notes
Moderation is key to enjoying this indulgent appetizer while maintaining a balanced diet.